ALL THAT IS WONDERFUL ABOUT MARGARET RIVER

It is more than the latest offering on Margaret River’s rise to wine and gastronomic fame.

Adrian and Kerry Broom’s book, Taste Margaret River, is a veritable feast of everything that is wonderful about this stunning region.

The magnificence of the wineries, along with the scenic beauty of this fabulous region and food that simply sets your mouth watering, all captured by Western Australia’s top photographers.

The pictures are breathtaking and to top it all, the region’s most sought after chefs have surrendered their recipes for you to add to your list of gourmet offerings.

Printed in glorious colour and available in hardback or paperback versions, every page offers something sensational and is a souvenir dedicated to the triumphs of an industry obsessed with its search for excellence.

And when you’ve finished perusing its tempting content, you’ll need to satisfy your taste sensations because every page entices you to try its offerings.

Smell the aromas of great food; feel the sea breeze on your brow and taste the mellow flavours of some of the best reds and whites as you escape and enjoy one of the most engaging coffee table books released this year.

Taste was too much for Kerry!

When you and your husband own one of the most reputable cafe/restaurants in Dunsborough, you expect to be asked about the best places to visit in the district.

For Kerry Broom, however, it became much more than an enquiry, more an opportunity.

Taste Margaret River is the brain-child of someone who could simply not resist telling the world about the great tastes of this beautiful part of the state’s south.

“People would arrive at our restaurant with bundles of pamphlets, but never know which venues were best to visit,” says Kerry. “They were generally confused and that’s how the idea was born.”

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Taste Margaret River

The book, which includes famous wineries and restaurants, also displays the region’s most beautiful places and supports Kerry’s concept of producing not only a guide, but something tourists can take home and enjoy forever.

The final work is a publication which shares her passion of everything that is beautiful within Western Australia’s most famous wine region.

Her family, all passionate about wine and food, introduced Kerry to the restaurant industry from an early age and with her involvement at Kim’s Bar & Cafe in Claremont and the Blue Duck in Cottesloe, came an appreciation of joy that good food and wine can bring.

The book is a showcase of beautiful dining experiences along with a parade of perfect wine and a recipe or two from the best chefs.

Perhaps the master stroke has been her use of Christian Fletcher’s beautiful photographic images to help bring every spectacular offering to life and provide readers with a taste of Margaret River they will not easily forget.

The Margaret River Regional Wine Centre is offering one of these beautiful, useable coffee table books free with every dozen purchased, but only for the first 50 orders, so get you order in quick.

RRP $29.95.


   

 

 

July 2006